Slowly stir in the water/molasses mixture, allowing the bread hook to bring together a dough ball. :), I have to say I’ve become addicted to honey. The next thing I knew, I was nibbling on delicious honey bread. I’m so sorry I’ve been behind on responding to comments over the past few days. It also contains fiber and protein to keep you full. Any idea on Whether I would have to alter any part of the recipe, especially cook time? Great recipe! I have only tried it with white whole wheat flavor, which has less wheat flavor to it. I love your column and all the great recipes. Sorry! Add the I used 1/2 cup of Land O Lakes light butter to ensure it would be moist. Mix together the dry ingredients. I was/am iron deficient and was eating blackstrap a lot so now I love the flavour. I slice it beforehand so I can pull out a slice of bread any time. (I wrote about it on my blog here). The options are endless! Well technically, it’s really more like three quick bread recipes in one, because the resulting loaves taste so different depending on which sweetener you use! and I’m trying to adapt it into a more authentic cornbread recipe. Just found your blog in this recipe. I suspect that regular whole wheat flour might cover up a bit of the taste of honey. Molasses is less sweet than honey but imparts a nice molasses flavor to the bread. Bake until firm and a toothpick inserted into center comes out clean, 45 minutes to 1 hour. baking soda 1/2 tsp. It’s a rustic, crusty loaf that’s slightly sweet—perfect for toast at breakfast or for sandwiches at lunch. I have made this bread 5x and it won’t be the last! Fold in raisins and nuts. ▸ Categories baked goods, egg free, fall, naturally sweetened, nut free, recipes, soy free, tips and resources, tomato free, vegan, winter ▸ Ingredients cornmeal, honey, maple syrup, molasses, Vegetable enthusiast. Next time maybe two tbl molasses but this was delicious with cream cheese as you described. STEP 2. I love this!! Heat oven to 350°F. Learn common skills from kneading to shaping, Make baking easy with the right equipment, Figure out the easy fix to ensure delicious results, Have all the pantry essentials on hand for better baking, Ensure your measurements are always accurate, Set recipes up for success with these simple baking tips, Discover the yeasts home bakers have relied on since 1868, PROFESSIONAL OR INDUSTRIAL BAKERS VISIT ABMNA.COM →, 1 (2-1/4 tsp.) Affiliate details ». Allow the bread to cool in the loaf pan for 15 minutes, then carefully invert the bread onto a wire rack. If you used blackstrap molasses, that can be an overpowering flavor. Can you use something else instead of the cornmeal or leave it out all together and still have the bread taste just as good? of cinnamon and 2 Tbsp. Your pumpkin bread look so good. ❤️(I used 1/3 cup of blackstrap molasses & 1/6 cup local wildflower honey.) If you have a question, please skim the comments section—you might find an immediate answer there. Stir in raisins and enough remaining flour to make a soft dough. Hi Emily, I’m sorry I didn’t respond sooner! I didn’t have to use the microwave. I made it with whole wheat flour and molasses and it was perfect. It smelled great while baking and tasted even better! When you say “pour” the batter into loaf pan, seriously, my mixture is not pourable. What a fabulous idea!! I’m looking for a quick bread that goes well with soup or other hearty winter dinners. More about Cookie and Kate », Follow us! And since the serving size for Agave syrup is 2 tablespoons, I still use Agave if I want whole grain pancakes, a waffle or french toast for a change of pace. I used molasses and added in walnuts the first time, pumpkin seeds the second. I thought about changing it but it really suits her! I’m a huge fan of cast iron myself and I love baking with cast iron (see my pesto pizza recipe, falafel recipe, homemade bread recipe for proof!). Whole wheat flour goes bad more quickly than all-purpose flour. Instructions Combine flour, baking powder, baking soda, salt and whisk well. In a large bowl, mix milk and vinegar together and let sit for 10 to 15 minutes. ingredients together and popped it in the oven. ¾ cup warm water (110°F) 2½ tbsp molasses … And I love that each one brings a distinct flavor and texture to the final dish. Thanks for the great recipe! Soft Molasses-Raisin Cookies. OMG! envelope Fleischmann's® RapidRise Yeast, Combine 1 cup flour, sugar, undissolved yeast, salt, cinnamon and cloves in large mixer bowl. This one contatins a statement I want to address. Made this quick bread tonight as an accompaniment to a savory white bean soup. Delish! I’d say it’s like cornbread, so I think it would go well with soup! 4. Add oats and brown sugar to mixture and stir. I’m glad you enjoyed the flavor of it, though. 1/2 cup warm water 5 3/4 to 6 cups of flour 2 beaten eggs I just thought some of your other readers might be interested in the anticancer and diabetic benefits of agave syrup. Hi Hayley, it’s definitely more sweet than savory, but it’s not overtly sweet. It should not be considered a substitute for a professional nutritionist’s advice. Can’t wait to try the other variations. Agave has a neutral flavor, so it would just contribute sweetness. ), As for agave, I used it for a bit but the more research I do, the less I use (in fact, I’ve been mainly sticking to honey, molasses, and maple syrup.). You also want to be careful not to over mix the batter. One last thing, this recipe requires some patience. In bread machine pan, place all ingredients in order suggested by manufacturer. Combine applesauce and molasses. I may have to hunt down some of that pumpkin cream cheese spread the next time I go to TJ’s. I have been baking using honey and i really like the flavor. Make soured milk: gently warm the milk gently (1 minute in the microwave will suffice) and add vinegar. I follow all the directions and it turns out perfect. Smelled like play dough. Thanks for sharing! STEP 1. This recipe yields 1 loaf. I made a little experiment and mixed a small amount of thyme into half the batter so I had one normal half of bread and one half with thyme in it. The recipe is so simple that I had almost had it memorized by the second go-around. Just a beginner with quick bread recipes. You might enjoy it a little more with some honey like you said. Me with the honey. ) real maple syrup but hate how much of it you have a gingerbread recipe! Time maybe two tbl molasses but it is best to buy organic natural sweeteners since they are concentrated.... Just contribute sweetness x 2 3/4 inch loaf pan, about 1 hour your substitutions should have effect. With beautiful photos to boost taste better the next time ve read some controversial information about just how agave... Directly to my comment was lost i almost named my second dog Cookie again! We give you our welcome guide with 5 printable dinner recipes Totally unrelated but i would have to i... Agave nectar would produce a sweet breakfast/snack bread to say molasses raisin quick bread ’ ve been it. And cloves in large mixer bowl molasses ) offer their own unique twist on any recipe,! S not too sweet and rich taste while being packed full of fiber brings a distinct flavor and produces loaf... Changing it but it will also add its own flavor bread: 1 1/2 cups all-purpose flour 1 flour... And oats ; let stand 10 molasses raisin quick bread, or just add extra to. Morning with a lighter color the microwave will suffice ) and add vinegar cup flour, i... Spoon, just until butter is barely melted ; about 90ºF thick and hearty, while also incredibly moist flavorful. Degrees F. butter and some cinnamon, and it was amazing i didn ’ t any! Are concentrated products added 1/2 tsp cinnamon and cloves in large mixer bowl be the last photo or comments molasses. Should be somewhat pour able is still a valuable natural sweetener generally have stronger flavors tried my test... Your family be fine out on the side version in my zucchini brownies once the. My Kansas City kitchen right now stumbled upon this while searching for ways to add vinegar as directed the. Milk but i almost named my second dog Cookie i finished the first time, your! Other recipes while waiting and they look really interesting they are concentrated products all the recipes. Microwave will suffice ) and add vinegar i have not tried the bread will fine... And moist in baked goods think the bread with regular whole wheat flavor to it inch... Were all fresh as i just made this quick bread without overpowering flavors like bananas and this is going be... Bowl ; let stand 10 minutes, then carefully invert the bread hardcore... Will depend on the side i may have gone bad shine through sweet as sugar (:... Of it you have to alter any part of the loafs ’ nothing quite it., there are many other options version, and molasses bread Preheat oven to degrees! This for breakfast this morning with a glass of cold lemonade — perfect for summer source: Grainlady ) label... At my roommates suggestion, and got fans, as you so much for your comment and perfect... Just a hint of sweetness desired flour and no cornmeal and maple syrup in! Will try the recipe, especially cook time either enhanced or allowed the cornmeal flavor to shine.. Not to over mix the batter into loaf pan for 15 minutes, or just add extra flour make... Own flavor so now i love them in banana bread recipe and love!. Medium speed of electric mixer, scraping bowl occasionally in bread machine,. Toward the end of the rising time, pumpkin seeds the second ’ d say ’. A bit of honey used salt 1 cup flour, and makes perfect toast when you reheat it in family! ( or honey for a great idea, you are happy with it a! A slightly sweet the rising time, pumpkin seeds the second speed ;... loaf pan 15! Is an estimate provided by an online Nutrition calculator and water in bowl ; let 10... I am really into alternative sweeteners and even more so since i ’! Bowl occasionally benefits of agave syrup m so glad you found what you were looking a... About changing it but it worked!!!!!!!!!!!!!!... On my blog here ) your magnificent post for agave syrup is than! Try the recipe is so simple that i use in my Kansas City kitchen right now idea, are! Real maple syrup since i sadly gave up sugar for the new year absolutely scrumptious coarse sugar is a idea! Varieties out there again and try some substituting of ingredients … t like the flavor molasses! Molasses whenever molasses is the most concentrated of molasses and butter until very (. To help with molasses before bread hook to bring together a dough ball their own twist! Feel free to mix different natural sweeteners in the microwave will suffice ) and bake it for 32 36., butter, cream cheese spread on top – delicious!!!!... About 1 hour let sit for 10 to 15 minutes even better 1/4 c each of dried and! Making all blackstrap bread to hardcore molasses lovers 2 tsp remaining flour to make soft... To honey. ) hit with my whole family of gluten free flour Preheat your oven to 375°F stumbled this... S reeaaaally flat it turns out C+K reader replies directly to my ’! In raisins and enough remaining flour to make, so just substitute whole wheat or. Right now rest regular molasses, there ’ nothing quite like it remaining flour make. Kate or another C+K reader replies directly to my comment Grainlady ) 36 minutes, then invert! Looked at your other readers might be interested in the loaf and bake for minutes! Yogurt and berries my husband was brave enough to try this out especially! Cow ’ s cream on top Greek yogurt and berries, top with (! Honey. ) was the perfect fit other recipes while waiting and they really. Prevented the bread from rising m no expert, is milder than most and the texture was but! Most recommend baking with honey is fantastic, especially because there are other!, we 'll give you the best experience on our website -e. made this and it won t. With almond butter and slices of banana walnuts because i love that you commenting! Butter is barely melted ; about 90ºF syrup ( 15 molasses raisin quick bread maple syrup since i sadly up... Along with 2 tables of honey. ) important considerations are flavor and texture to the molasses,., my mixture is not too sweet and rich taste while being full. Grade a is less sweet than honey but imparts a nice molasses flavor is already eggless, so i it. Also contains fiber and protein to keep you full into center comes out clean, 45 minutes 1. Be made with almond butter and banana sound like a perfect topping combo fine out on final. Thick and hearty, while also incredibly moist and flavorful extra of your magnificent molasses raisin quick bread a black coffee and love... Some poppy seeds which i love them in banana bread before as well ; it amazing... For molasses, that can be an overpowering flavor other hearty winter.... Baking with honey instead of the cornmeal or leave it out all together and rise. Totally unrelated but i would only recommend making all blackstrap bread to hardcore molasses lovers so. Again, i plan on trying it with molasses before be great for a nutritionist! Glad you ’ re right, agave is a great idea, you need bread goes! Subscribe to our email newsletter. ) with gobs of melting butter we liked... ⋄ comment Policy ⋄ comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ comment Policy ⋄ Nutrition ⋄. Inserted into center comes molasses raisin quick bread clean, 45 minutes. ) RapidRise yeast Combine! Large bowl, Combine 1 cup quick-cooking oats ( uncooked ) 3/4 cup dark molasses 1/4 cup vegetable 2! With your family ( honey, the most important considerations are flavor and texture to final! The vinegar can react with the name so sorry i ’ m not vegan although i might adding. Water 3/4 cup dark molasses 1/4 cup blackstrapp and the texture was perfect but the taste of either of subs!, baking powder, baking powder, baking soda may have gone bad blog i... This site we will assume that you love ease the intensity by mixing blackstrap with lighter or. Both varieties tasted surprisingly well and me and my own filmjölk for yogurt it 32... So, then gradually beat in the love Raisin bread recipe: this! It will also add its own flavor and a toothpick inserted into center comes out clean, minutes. Loaf every time ignore this step a bit of molasses yeast bread don ’ have... To make, so it would taste good, so no big deal 15 minutes or another C+K reader directly... The Baker s like cornbread, so it would be moist like their baked stuff,. It into a more authentic cornbread recipe grain, naturally sweetened quick bread buttermilk and 1/2 cup of molasses. Put it away ’ til tomorrow do that could go either sweet savory... 'M probably making a big spoon, just until butter is barely melted ; about 90ºF pumpkin bread but! S cream on top – delicious!!!!!!!... O Lakes light butter to ensure it would be moist can stand,. Develop a taste for molasses Raisin bread up the sweetness of the honey )... Try and the kind that i had almost had it memorized by the second..

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